Chinese Food
All Recipes
Mapo Tofu
Mapo Tofu for Jiangnan taste
Stewed tofu with shrimp and mushroom
Stewed tofu with shrimp and mushroom contains beans, fungi, aquatic products. Tofu and shrimp can provide high-quality protein for babies. Infants and young children are in the stage of rapid growth. Every meal should contain at least one high-q... ...
The successful world of Mapo Tofu
A hundred years ago, tofu met grandma Chen. I didn't expect that. It was Bole that hit the most. Mingming. There are many delicious ways to make tofu. Why is Mapo Tofu so hot? It turns out that Wanfu bridge pick oil feet to beg for life. It's gr... ...
Stewed vermicelli with crispy pork
I personally like this dish very much. My father made it very delicious. However, I got married and married far away. But I can't eat it any more. So I started to do it myself. I learned this dish. Every time I make a pot, my husband and I can e... ...
Mapo Tofu
I haven't cooked this dish for a long time. It's good to eat.
Pumpkin and seafood soup
[Lixia soup] in addition to eggs, there are customs such as eating black rice, broad beans and Lixia rice. It's said that Lixia is still the weakest day for people. So take good care of yourself Eat more warm food, such as tomatoes, carrots and ... ...
Bean curd in cold sauce
Lakwai version. Simple. Quick. Production. At the same time, you can have free time to prepare the next dish.
Mandarin duck tofu - common food supplement iron and calcium
It's the most common home-made dish, but it has a super calcium and blood tonic effect. Duck blood has a high nutritional value. It is rich in protein and many trace elements. The effect of iron supplement is particularly prominent. It has the e... ...
Mapo Tofu
Mapo Tofu was created by Liu Shi, the wife of Chen Senfu, the owner of a small restaurant in wanfuqiao, the northern suburb of Chengdu in the early years of Tongzhi in the Qing Dynasty. Liu's face is pockmarked. She is called Chen Mapo. The tofu... ...
Tomato and tofu soup
Kwai tofu soup is a very appetizing drink. Healthy and nutritious quick soup. It also has the effect of promoting fluid and thirst.
Mapo Tofu
Yesterday, my colleagues said pepper, rattan pepper and pepper, and then Mapo Tofu. They made such a dish with a whim. It's really delicious. How can I boast about selling melons? ha-ha.
Tofu with preserved egg
This is a fast dish that does not need a pot. Cool is very suitable for summer Kwai.
